Herbert Samuel- 6 Koifman st. Bet Gibor Tel Aviv Overlooking the promenade and sea, Herbert Samuel is one of the most popular restaurants in Tel Aviv. Packed from noon-midnight, this trendy restaurant headed by renowned chef Yonatan Roshfeld, is an absolute success on local standards. Chef Yonathan Roshfeld, the prince of the Israeli haute-cuisine, has created a new, upbeat [...]
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5 Best Trendy Restaurants in Rome
Open Colonna, Scalinata di via Milano 9 a, Roma “The space offers an eternal habitat for the mind, it is a place that springs from the imagination, is always in the act of becoming and transforming itself, and reflects both our desires and reality. It does not seek to amaze with banal displays of excess, [...]
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5 Best Restaurants in Amsterdam
De Kas, Kamerlingh Onneslaan 3, Amsterdam De Kas, meaning greenhouse in Dutch, is housed in an enormous glasshouse: one half for eating, the other for growing the fruit and vegetables that end up on your plate. If your food wasn’t produced here, it will come from the surrounding garden or a nearby farm. In a gorgeous [...]
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Tertulia a Spanish Tapas Bar in New York City
The handsome restaurant Tertulia, which borrows its name from Spanish intellectual gatherings, features cream-painted brick archways, slatted wood banquettes and colorful patterned tiles. Post up at the white marble bar and choose from the cider and wine selections, pulled from taps mounted on a vintage Vermont oak barrel.
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Busaba Eathai a Modern Thai Restaurant in London, England
Busaba Eathai, conceived by Alan Yau, is modern Thai eatery. Busaba is a Thai flower. Eathai is a fusion of the words eat and Thai, it replaces the term restaurant, which is often associated with formal/fine dining establishments. Busaba Eathai is a casual dining venue offering a single course eating experience devised to feed you [...]
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One Harbour Road Restaurant at the Grand Hyatt Hotel , Hong Kong
For elegant Chinese dining in Wan Chai, head to the lobby of the Grand Hyatt Hotel, where a glass bubble elevator will deliver you directly to this eighth-floor restaurant. Designed to resemble the terrace of an elegant 1930s taipan mansion, it’s bright and airy, with split-level dining offering views of the harbor. A profusion of [...]
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Le Garage Restaurant in Amsterdam, Netherlands
This former garage is now a brasserie awash with red-plush seating and mirrored walls—perfect for local glitterati who like to see and be seen. This is the home of the celebrity chef Joop Braakhekke. The food is excellent and uses French cuisine as its starting point. And yes, foie gras may be one of their [...]
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Baker & Banker Restaurant in San Francisco, CA
Husband and wife team Lori Baker and Jeff Banker opened the doors to their restaurant on December 1, 2009. Baker & Banker in an old apothecary in the residential Pacific Heights neighborhood in San Francisco, Baker and Banker serves up a convivial ambiance for its fresh farm-to-table New American cuisine. Caramel colored walls and leather [...]
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At eight Restaurant in Vienna, Austria
‘At eight’, a restaurant expressing a new concept, a restaurant where pure, fresh and inviting designs shape the modern interior. Furnishings made of luxurious Zeprano wood, fabrics in fresh green colours, a colour fitting to the cuisine concept. The restaurant features 50 seats. As well, from April-October, a nice outside terrace. At ‘at eight’ the [...]
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Noah’s Restaurant in Greenport Long Island, NY
Noah and Sunita took the opportunity to open their own place, noah’s, featuring the chef’s trademark small plates. Using locally-sourced ingredients, noah’s is also the only restaurant in Greenport to boast a raw bar with several varieties of fresh oysters shucked-to-order. With Chef Noah in the kitchen and Sunita managing the dining room and acting [...]
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