The Organic Grill’s mantra is “You don’t have to be wealthy to eat healthy.” They are open for breakfast, lunch, afternoon tea and cake, weekend brunch, and dinner and offer a wide-range of vegetarian fare.
Good Clean Food
When the Organic Grill says their food is “clean” they mean 99.9% of their foods, drinks, pastries, and desserts have been created using clean, sustainably raised materials. They support and promote organic agriculture by buying from local growers and artisan food producers whenever possible and use them to create interesting, delicious meals.
Creative Organic Menu
When some people hear organic, they think bland tofu or a plate full of greens. A look at the Organic Grill’s menu reveals creative culinary delights for any palate that go beyond the sterotype.
For instance, the Super Seed Waffles found on the breakfast menu are made with a special mixture of flax seeds, chia seeds, hemp seeds, and spelt four and are served with fresh fruit and your choice of tempeh bacon or soy sausage. Yes this is a vegetarian-friendly restaurant.
Gluten Free Options
While the Organic Grill is known for serving organic foods, they also offer several gluten-free options. Whether you choose buckwheat pancakes for breakfast, a salmon burger at lunch, or a nachos appetizer, they are all gluten-free.
Check out online menu to see all the gluten-free options.
The Organic Grill is a family friendly restaurant with a kids menu that features pizza made with your choice of vegan or dairy cheese, and other kid favorites like mac and cheese made with vegetarian pasta, creamy cheese, broccoli, cauliflower, and plum tomatoes, and grilled cheese made with vegan or dairy cheese which is served with soup, salad, or home fries.
For dessert, they offer chocolate chip or oatmeal raisin cookies baked to order, and while they are baking, kids get to eat the cookie dough!
The Organic Grills motto is “Good Clean Food” and they live up to it with every dish which is made to order. Reservations can be made online or by phone at (212) 477-7177.
Photo credits: sharontroy